詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘
受访专家：医院营养科副主医院脾胃病科主任庄乾竹中华中医药学会副研究员范志红中国农业大学食品科学与营养工程学院副教授詹妮弗·迈克丹尼美国注册营养师根据研究成果，如果一个人感到饿意后，只要一个小时后不进食，之后身体就会出现一种叫“长寿基因”的物质。这种物质，具有强大的修复功能，对身体益处颇多。在后续的跟踪中，适当饿肚子的那组人，比餐餐饱食的人，平均寿命和健康指数都要高出很多。其实，在人类的长寿因素中，不可少的一个要素，就是适当饿肚子。饿，是一种养生法，不仅能“治”百病，还能助长寿！1
饱食过度，百病由生！吃多了，糖尿病、心脏病、癌症都来了！经常饮食过饱，不仅会使消化系统长期负荷过度，导致内脏器官过早衰老和免疫功能下降，而且过剩的热量还会引起体内脂肪沉积，引发“富贵病”和“文明病”。特别是这八种病就是吃撑出来的：超重、肥胖现代人常吃的高脂肪高蛋白的食物，消化起来更加困难，多余的“营养物质”堆积在体内，其后果就是肥胖和一系列富贵病。比如括心血管疾病、高血压、糖尿病、脂肪肝、动脉硬化、胆囊炎等。心脏病消化系统占用太多资源，导致心脏工作艰难。如果吃得油腻，甘油三酯粘附在血管壁上，血细胞和血管功能下降，患心脏病的风险增加。癌症日本科学家指出，吃得太饱会造成抑制细胞癌化因子的活动能力降低，增加患癌几率。胃病饮食过量会伤害人的泌尿系统，因为过多的非蛋白氮要从肾脏排出，势必加重肾脏的负担。糖尿病吃得太多或者过于油腻，会导致胰岛素过度分泌。如果胰岛长期负担过重，会致使它不以很地调节血糖，继而引发糖尿病。老年痴呆日本有关专家还发现，大约有30%-40%的老年痴呆病人，在青壮年时期都有长期饱食的习惯。骨质疏松长期饱食易使骨骼过分脱钙，患骨质疏松的概率会大大提高。喘气艰难吃撑了时，胃部会挤压隔膜，占领肺部空间，导致肺部无法完全扩张，让人喘不上气。2
饿“治”百病，还助长寿这8种病，饿一下就能缓解在《*帝内经》“上古天真论”中，就告诉了后人，如要获得健康长寿，必须做到“食饮有节”；在“内经”全书中以有详细的说明，五味过度损五脏，烟酒其性猛烈，易耗散维持生命的元气。现代医学已研究证明，过度的烟酒，可导致全身很多器官受损，引起多种常见疑难病。若要从根本上解决问题，还是得管好嘴巴，饿饿肚子。民间一直有“每餐七分饱，健康活到老”的说法，现代医学也证明，吃七分饱就可以保证营养摄入，还能控制体重。因此要想拥有一个健康的身体，必须养成良好的饮食习惯———饭饱七分，那什么是七分饱呢？七分饱是这样一种感觉：胃里还没觉得满，但对食物的热情已经有所下降，主动进食的速度明显变慢，但习惯性地还想多吃，可如果把食物撤走，换个话题，很快就会忘记吃东西。而八分饱时，胃里感觉满了，但再吃几口也不痛苦。如果吃饭时间相对固定，这顿吃了七分饱，第二餐之前是不会提前饿的。如果提前饿了，就意味着没听吃到七分饱，可适当再加一点饭量。詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘
4
吃撑了有5粒解药遇到美食时，控制不住不免会多吃一些，可肚子又胀得难受不适，甚至影响之后好几天的胃口，怎样缓解合适呢?一是建议左侧卧睡，二是泡杯陈皮茶消食，三是喝点红酒，一杯足矣，不能多喝；四是吃饭喝勺醋溜；五是吃抗氧化的水果，比如葡萄、樱桃、猕猴桃，能减少饱餐后的自由基损害。5富养精神，穷养身体这是现代人养生的不二法门让精神世界更加丰富；少点大鱼大肉、少烟酒，适当饿肚子，做一些适合自己的养生功法，才能保持全身经络通，气血活，组织器官功能旺盛。詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘詹飘飘
有了一个健康的好身体，才能实现长寿的目标。饿，是一种养生法，不仅能“治”百病，还能助长寿！富养精神，穷养身体，更是现代人养生的不二法门！预览时标签不可点收录于话题#个上一篇下一篇